Asian Stir-Fry with Chicken and Vegetables Recipe

 

Asian stir-fry with chicken and vegetables is a delicious and healthy dish that's perfect for a quick and easy dinner. This recipe is full of flavorful ingredients like ginger, garlic, and soy sauce, and it's packed with colorful and nutritious vegetables. In this recipe, we'll show you how to make an Asian-style stir-fry with chicken and vegetables that's sure to satisfy your cravings.

Ingredients

• 1 lb boneless, skinless chicken breasts, sliced into thin strips
• 2 tbsp vegetable oil
• 2 cloves garlic, minced
• 1 tbsp ginger, grated
• 1 red bell pepper, sliced into thin strips
• 1 green bell pepper, sliced into thin strips
• 1 small onion, sliced into thin strips
• 1 cup snow peas
• 1 cup broccoli florets
• 1/4 cup soy sauce
• 2 tbsp hoisin sauce
• 1 tbsp cornstarch
• 2 tbsp water
• salt and pepper to taste
• cooked rice, for serving

Instructions

• Heat the vegetable oil in a large skillet or wok over medium-high heat.
• Add the sliced chicken to the pan and cook until browned and cooked through, about 5-7 minutes. Remove the chicken from the pan and set aside.
• Add the minced garlic and grated ginger to the pan and stir-fry for 1-2 minutes, or until fragrant.
• Add the sliced bell peppers, onion, snow peas, and broccoli to the pan and stir-fry for 3-4 minutes, or until the vegetables are tender-crisp.
• In a small bowl, whisk together the soy sauce, hoisin sauce, cornstarch, and water. Pour the sauce into the pan and stir-fry for 1-2 minutes, or until the sauce has thickened.
• Return the cooked chicken to the pan and stir-fry for an additional 1-2 minutes, or until heated through.
• Season the stir-fry with salt and pepper to taste.
• Serve the stir-fry over cooked rice.

Asian stir-fry with chicken and vegetables is a healthy and flavorful meal that's easy to make and packed with nutritious ingredients. By using a combination of colorful vegetables and a savory sauce, you can create a delicious and satisfying meal that's sure to please your taste buds. So why not try making this Asian stir-fry with chicken and vegetables today and enjoy the delicious flavors and textures that it offers!